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504
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11 384
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1
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18 giugno 2015

Torta di gelato con cheesecake alle fragole

122 0Salva
Strawberry Cheesecake Ice Cream Pie Adapted a bit liberally from Lisa Fain’s Mexican Coffee Ice Cream Pie Crust 1 1/2 cups (155 grams) finely ground graham (...)
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23 maggio 2016

Barrette di mandorle e rabarbaro per pic nic

102 0Salva
Almond Rhubarb Picnic Bars Consider these a spring riff on 2014’s apricot pistachio squares; here we make a more classic frangipane with toasted almonds and (...)
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31 dicembre 2015

Fudgy bourbon balls

90 0Salva
Fudgy Bourbon Balls Adapted from Melissa Clark Makes about 42 with a 1 tablespoon scoop 2 1/2 cups chocolate cookie crumbs or about 260 grams chocolate cookies (...)
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2 ottobre 2015

S'more cupcakes

78 0Salva
S’More Cupcakes Yield: 12 cupcakes. In the photos, I have tripled this to make 36. Cupcakes 1 cup (125 grams) all-purpose flour 1 cup (110 grams) graham (...)
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12 dicembre 2015

Wafle z ajerkoniakiem i innymi ulubionymi dodatkami kuchennymi

77 0Salva
Eggnog-Kissed Waffles Adapted from A Kitchen in France Let’s talk about these waffles. As someone who has found my waffle nirvana twice now — first, in Marion (...)
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3 maggio 2016

Crêpes facili senza fallimenti per festa di crêpe

76 0Salva
Failproof Crêpes Yield: 11 to 12 9-inch crêpes 3 tablespoons (45 grams) unsalted butter, plus more for buttering pan 1 1/4 cup (295 ml) milk (and sometimes a (...)
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7 gennaio 2016

Cookies brutti ma buoni alla nocciola e moka

74 0Salva
Mocha Hazelnut Ugly-But-Good Cookies (Brutti Ma Buoni) Adapted, a little, from Baked: Occasions This is another one of those recipes (a theme of late) that (...)
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3 marzo 2016

Churros con zucchero alla cannella e cioccolato

68 0Salva
Churros Recipe cobbled from a few choux recipes I’ve used before; tips and technique mostly from Cook’s Country The recipe here creates a pretty standard (...)
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7 febbraio 2020

Torta nuziale classica moderna e guida alla preparazione

64 0Salva
In the months before my wedding, I periodically suggested I might like to make our wedding cake (because most giant wedding cakes are terrible) and was swiftly (...)
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6 ottobre 2014

Mocny kurczakowy pot pie z zagęszczaniem na końcu

61 0Salva
Better Chicken Pot Pies The one unusual trick I use in this recipe is to add the thickening portion (a mashed butter-flour roux) at the end, rather than the (...)
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14 maggio 2015

Toasted Marshmallow Milkshake

60 0Salva
Toasted Marshmallow Milkshake Oof, this shake. I’m going to have to add “burnt marshmallows” to my official list of 3rd trimester cravings, I fear. This is (...)
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18 dicembre 2014

Waffle allo zenzero scuri e intensi

59 0Salva
Deep Dark Gingerbread Waffles These waffles use more sugar than any other I’ve made, but they don’t end up tasting excessively sweet because the sugar is (...)
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9 maggio 2016

Crispy tortellini con piselli e prosciutto

57 0Salva
Crispy Tortellini with Peas and Prosciutto Inspired by Ideas in Food Serves 3, petitely or 2, hungrily In the skillet 3 thin slices prosciutto (optional) 1 to (...)
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1 dicembre 2015

Potato kugel

57 0Salva
Potato Kugel In non-Semitic terms, think of the potato kugel as a massive hash brown with profoundly crispy edges, steamy-soft insides and the showstealing (...)
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27 agosto 2015

Crispy peach cobbler

56 0Salva
Crispy Peach Cobbler Adapted, just barely, from A Boat, A Whale and a Walrus P.S. I halved this recipe and made it in 2 1-quart baking dishes. It did not (...)
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26 febbraio 2015

Torta al cioccolato 'i want chocolate cake' semplice e veloce

54 0Salva
The ‘I Want Chocolate Cake’ Cake I regret to tell you that this cake is nothing exactly new, and it’s not because I’m out of ideas (I hope not, at least! One (...)
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28 agosto 2016

Muffin ai mirtilli ancora più perfetti

53 0Salva
[Get the recipe for Even More Perfect Blueberry Muffins right here] Since we rolled out the redesign, I've been flagging recipes in the archives I can't stand (...)
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8 settembre 2015

Caponata italiana con melanzane e sedano

51 0Salva
Caponata Adapted, just a little, from this excellent Saveur recipe I am a heathen (!) who rarely salts my eggplant, which generations of eggplant-cookers swear (...)
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27 dicembre 2022

Brie al forno con funghi all'aglio e burro

50 0Salva
Welcome to the decadent meal I dream about every late December, when I want even simple foods to feel festive. Yes, I am seriously making the argument that (...)
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21 giugno 2016

Funnel cake

49 0Salva
Funnel Cake Adapted, just barely, from Taste of Home To me, the glory of funnel cake is in the contrast — a simple, barely sweet batter against a whiteout of (...)
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17 febbraio 2015

Corn Muffins Perfetti

48 0Salva
Perfect Corn Muffins From Cook’s Illustrated, January/February 2015 Maybe you didn’t grow up eating corn muffins and you’re wondering how they’re different (...)
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9 settembre 2016

Chocolate Pavlova

48 0Salva
Look, no one is ever going to marry me for my pavlova. (I mean, talking about dodging a bullet...) This one was particularly underachieving. First, I thought (...)
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16 marzo 2015

Patate con uova morbide e vinaigrette di pancetta

47 0Salva
Potatoes with Soft Eggs and Bacon Vinaigrette Salade Lyonnaise is traditionally made with poached eggs, and while I’ve got a technique that works pretty well (...)
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29 maggio 2015

Pink lemonade per picnic estiva

47 0Salva
For reasons I cannot adequately put my finger on, if you show up to a potluck or picnic this weekend with carafes of freshly-squeezed lemonade, you will be (...)
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17 giugno 2016

Nachos di mais e fagioli neri per serate in settimana

46 0Salva
Corn and Black Bean Weeknight Nachos Serves 4 but I won’t tell anyone if 3 of you polish it off Assembly 2 ears corn, husked 1 15-ounce can black beans, (...)